Imagine a professional special occasion cake, perhaps from the last wedding you attended. The best part is the icing because it makes any cake look and taste better. The signature of a professional special occasion creation is the smooth, seamless icing that makes the cake come to life. The best way to create this look is working with rolled fondant. Bakers don't use it just because it tastes good. They use it because it creates a smoother presentation than regular hand-crafted icing, and the details of the icing stand out more easily.
Now imagine that you can make decorating novelty cakes at home easy using simple cake decorating techniques. The Cake Lady, Frances Kuyper, can teach you how in the comfort of your own home. She has a delicious recipe that she shares with you in her DVD "Cakecrafting." The disk includes easy-to-follow cake decorating instructions.
You don't have to wait for your local bakery to offer classes. The Cake Lady has many DVDs that can share with you fun and easy cake decorating instructions. In the DVD "Cakecrafting," Frances Kuyper shares many simple techniques that you can learn on your own schedule and at your own pace. She even discusses working with rolled fondant. If you are having difficulty with one step, you can view that part of the lesson over as many times as you wish. Each DVD is individually chaptered so you can access any part of the program with the touch of a button. Each DVD is designed to offer maximum flexibility to enhance your learning experience.
Are you looking for a new hobby or a way to improve an old one? Do you need a new way to wow your friends and relatives at special occasions? If so, then decorating novelty cakes is for you. A good dessert is essential at any social gathering. Make Mother's Day truly special this year, surprise the neighborhood kids with a spooky Halloween treat, or make a baseball cake for the t-ball team to celebrate winning the championship game. The Cake Lady's DVD, "Sit-Up Shaped Cakes" will help you master the art of creating unique novelty cakes.